Description
Frozen Vadilal Romali Roti, are a north Indian speciality and a part of unique Mughlai cuisine. They are very thin rolled flat bred, extremely large and made with white flour and warm water, tasty and light.
Frozen Vadilal Romali Roti, are a north Indian speciality and a part of unique Mughlai cuisine. They are very thin rolled flat bred, extremely large and made with white flour and warm water, tasty and light.